About
Chef, food enthusiast, and bread fanatic known for his passion for baking. He has worked in Michelin restaurants, world class bakeries, and pizzerias. He was a Professor of Baking and Pastry Arts Management at Centennial college in Toronto.
Before Fame
In 2008, he graduated from Stratford Chefs School in Canada.
Trivia
He worked at King Arthur Flour Bakery with bread master Jeffrey Hamelman. He attended the Coupe du Monde De La Boulangerie in Paris, France. His YouTube video "How I Feed My Sourdough Starter | How to Maintain a Sourdough Starter" got more than 80,000 views in total.
Family Life
He and his wife Jody have a daughter named Juniper.
Associated With
He worked alongside Daniel Boulud at Café Boulud NYC and and Café Boulud Toronto.
