Lazarus Lynch
#113,417 Most Popular
About
American chef who is widely recognized for developing the popular brand Son of a Southern Chef. He is also known for having been a two-time champion of the Food Network's competition Chopped.
Before Fame
He studied culinary arts at the Food and Finance High School in New York City.
Trivia
In 2013, he worked at the United States Department of Agriculture in Washington, D.C.
Family Life
He is the son of restaurant owner Johnny Ray Lynch.
Associated With
Celebrity chef Ingrid Hoffman named him "the next big food star."
