About
Self-taught cook who founded Food From the Heart. In 2019, she won the second season of MasterChef Latino. Her cookbook, Recetas del Corazón, was published the same year. She shares sustainability content and messages on social media.
Before Fame
She attended college in the United States.
Trivia
She shares recipes on her foodfromtheheart Instagram account, where she has gained upwards of 200,000 followers. Some of her recipes include grilled avocado sauce, pancitos rellenos, and acordeón de berenjenas.
Family Life
She has two sons.
Associated With
She appeared alongside host Gaby Espino on season 2 of MasterChef Latino.
