About
Pastry chef, chocolatier, and entrepreneur known for her restaurants, dessert bars, and retail ventures. She was named Asia's Best Pastry Chef multiple times. She launched a chocolate brand called Janice Wong Pure Imagination. She has written several cookbooks.
Before Fame
She studied at the National University of Singapore and Singapore International School.
Trivia
She has appeared on an episode of MasterChef Australia. She was a guest judge on Top ChefTop Chef.
Family Life
Her parents are Steven and Agnes Wong. Her father gave her a $350,000 start-up loan to launch her dessert bar.
Associated With
She has worked with Thomas Keller, Grant Achatz, and Pierre Herme.
