About
French cuisine expert who served as head chef at the renowned London restaurants, Gauthier Soho and Roussillon.
Before Fame
He held his first restaurant job at the Hotel Negresco in Nice, France in 1991.
Trivia
He appeared as a culinary judge on MasterChef: The Professionals.
Family Life
He was born in the town of Avignon, in the Provence region of France.
Associated With
He was trained by Chef Alain Ducasse at the Monaco restaurant Le Louis XV.
